Shun Premier 10" Chef's Knife
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- JAPANESE CHEF KNIFE: The Shun Premier 10-inch Chef's Knife is expertly designed for a variety of kitchen tasks, from slicing and dicing to mincing, making it an indispensable tool for any cook.
- DISTINCTIVE HAMMERED FINISH: Part of the Premier Series, this knife features a beautiful hammered tsuchime finish to reduce drag and prevent food from sticking to the blade.
- SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
- COMFORTABLE DESIGN: The contoured Pakkawood handle offers a comfortable and secure grip, providing optimal control for both left and right-handed users.
- JAPANESE CRAFTSMANSHIP: Each Shun knife is meticulously handcrafted in Japan, reflecting a legacy of traditional knife-making expertise and a dedication to superior craftsmanship. Supported by free sharpening and honing.
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Versatile, all-purpose knife for any kitchen task
Perfect for mid-size fruits, vegetables, and proteins
Small blade for precision peeling and trimming
Specialized for quick, efficient vegetable prep
What makes Shun worth the upgrade?
Shun knives are handcrafted in Japan with premium steel such as VG-MAX. Extra sharp out of the box, they stay sharp longer and deliver unmatched precision. Shun knives are more than a tool, they’re a lifelong cooking experience.
How should I care for my Shun knife?
Always hand wash with mild soap and dry immediately. Never put your Shun knife in the dishwasher. Use a soft wood cutting board like Hinoki to protect your knife edge when cutting. Do not use Shun for chopping through bone or frozen ingredients.
What is the proper cutting technique for a Shun?
Use a locomotive motion when cutting - move the blade forward or back instead of pressing straight down. This lets the blade do the work, reduces fatigue, and helps keep your Shun in top condition.
How often should I sharpen my knife?
Notice your Shun losing its edge? Hone weekly to re-align the blade. If honing no longer works, send it in for free sharpening or follow our online tutorials to hone and sharpen at home.
What’s the correct way to pronounce Shun?
Say 'Shoon' (rhymes with moon). Shun is the Japanese concept of enjoying food at its peak. We honor this tradition by crafting fine cutlery that’s always at the peak of its perfection.
Product details
| Main Specification | |
|---|---|
| Výrobce | Kai |
| Počet jednotek | 1 Počet |
| Manipulační materiál | Walnut color PakkaWood® |
| Délka položky | 10 inches |
| Blade Edge | Jednoduché |
| Značka | Shun |
| Počet položek | 1 |
| Zahrnuté komponenty | Shun Cutlery Premier Chef's Knife |
| Barva | Brown předseda |
| Velikost | 10" |
| Materiál čepele | Alloy Steel |
| Identifikační číslo globálního obchodu | 04901601360721 |
| Hmotnost položky | 8,64 uncí |
| Product information | |
| Typ konstrukce | Kované |
| Barva čepele | Stříbro |
| Technical Details | |
| Číslo části výrobce | TDM0707 |
| Typ materiálu | Ocel |
| Item details | |
| Vzorové číslo | TDM0707 |
| Název druhu položky | Chef Knife |
| Popis záruky výrobce | Záruka na doživotí |
| Others | |
| Zvýraznění položky | VG-MAX Core or Damascus Stainless Steel Cladding or Pakkawood Handle or Handcrafted Japanese Kitchen Knife |
| Typ výrobku | Chef Knife |
| Typ materiálu čepele | Alloy Steel |
| Bladelength | 10 palců |